Posts in Category

VIETNAMESE

Longtail Kitchen offers a diverse menu of Thai comfort-style food. While staying true to traditional Thai methods and flavours, Longtail Kitchen also adds their own unique modern twist. With staples such as satay, green curry and pad thai served Quayside in New Westminster, it’s definitely a hot spot worth checking out. TEAMCHOMP recently sat down and talked with Chef Justin Cheung of Longtail Kitchen. With such an innovative restaurant, we were curious to hear about the influences and inspirations behind Longtail Kitchen‘s decorated menu and Justin’s thoughts on the culture

Some Vancouverites love shopping, others doing yoga on the Burrard Bridge and some even have a weekly ritual of grabbing brunch on sunday mornings. So what happens when Vancouver becomes… Raincouver? One thing comes to mind – a nice hot bowl of noodle soup to warm the soul. People have all heard of the hyped noodles places with photos seen all over Instagram, but what about the hidden gems around town without the same social media presence? We have put together a list of TEAMCHOMP’s Top 5 Low-Key noodle joints

One of the first things that comes to mind when thinking Vietnamese fare is a good ol’ banh mi. Fresh baguette, cold cuts, pickled carrot and daikon, cilantro, pâté , a little maggi sauce, cucumber and maybe some jalapeno for heat. It’s silly how tasty they can be, and many places still sell them for under $5.00. For years, I defaulted to Ba Le as my go-to place, but that might’ve spoken more to my laziness/unwillingness to find any other places for comparison. But in the interest of venturing away from the tried and