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HANGIN’ WITH

From enthusiast to full-fledged career, Andrew Lau aka @thendrw turned his passion for sneakers, basketball, and fashion into a full-time career with a click of a shutter. Andrew’s photography work has been featured in many online publications and all over social media (over 50K followers on Instagram) with notable clients like Nike, BMW, adidas, I.T Hong Kong, NBA, and more. Check out our conversation with Andrew as he shares his thoughts on fast foods, photography philosophies and who he thinks will be the 2018 NBA champions. TEAMCHOMP: Hey Andrew, can

Some of you may know him from OLN’s The Liquidator, host of Kijiji’s Second-hand Van, or he’s probably sold you something you’re currently using at home. For a man that’s always on the move and making moves, we caught up with him to pick his brain on his favourite noods (noodles) spot, growing up in a Taiwanese family and how to be a full time “Opportunist” (as Dan would call himself). TEAMCHOMP: Can you tell us a little about yourself and what you do? Dan: My name is Daniel Fu

Nestled in the heart of Gastown is Roden Gray, a mainstay in Vancouver’s luxury menswear landscape. Its founder, Rob Lo, is a busy man these days, whether running multiple businesses or trotting the globe to seek out the latest and greatest threads to don on his store shelves. And of course, a man’s gotta eat no matter which continent he’s on! Rob was gracious enough to chat with us about his travels and his two cents on melding the food and fashion worlds. TEAMCHOMP: Can you tell us a little bit about yourself

In our quest to explore the interactions between food and culture, we thought: “where better to start than with Vancouver’s very own, Jeff Hamada?” As the creator and driving force behind one of the most popular art blogs on the planet, Booooooom, Jeff has established himself as a tastemaker in the industry. He’s got a keen eye and has a pulse on emerging artists and trends. So what does an art nut like Jeff have to say about hangover cures and his favourite place to eat outside of Vancouver? We